 |
| Description |
Double Bottom built in stainless steel plate, semi-spherical form to favour the hot and cold thermic exchange to transfer to milk or whey, in addition this form favour the curd discharge and the ricotta surfacing.
In order the CEE and anti-industrial accidents norms the Double Bottom is supplied of thermic insulation extended to the heating walls. The insulation is realized with mattress in rock-wool, this beside to have a high insulating power doesn’t deteriorate in time and doesn’t compact downward in mode to don’t let not insulating sections.
The insulating assure a high energetic recover.
The Double Bottom is mounted on n. 3 adjustable stainless steel feet. |
| Guarantee |
| 6 month, with the exception of electrical components. |
|